Lacombe Donuts and Breakfast – Lacombe, LA: Hours & Menu

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (985) 218-9290 to check today's hours. Know the hours? Send them to us.

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27395 Highway 190, Lacombe, LA 70445

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Address27395 Highway 190, Lacombe, LA 70445

Phone(985) 218-9290

StyleDonut shop

CountySt. Tammany Parish

Time zoneCentral Time

From city center3.3 mi southwest

About Lacombe Donuts and Breakfast

Lacombe Donuts and Breakfast is a donut shop at 27395 Highway 190, about 3.3 mi southwest of central Lacombe. Its listing also places it among bakery cafés.

It is one of 2 bakeries and sweet shops we list in Lacombe. The closest neighbour on our map is Rockos Chicken & Donuts, 3.3 mi away.

Opening hours for Lacombe Donuts and Breakfast are not verified in our data. A quick call to (985) 218-9290 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Donut shop and Bakery café
Bakeries in Lacombe	2
Nearest bakery	3.3 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.